Bart van Looy

Bart Van Looy has a diverse work experience spanning several companies. Bart began their career at McCain Foods Belgium nv in 2000, where they worked as a Milieucoördinator and Preventieadviseur until 2006. Bart then took on the role of Production Manager at McCain Foods until 2010, where they implemented Lean Manufacturing practices. From 2010 to 2012, Bart worked as a Production Manager at Coca-Cola Enterprises, overseeing Glass and Pet Blowing production. In 2012, Bart joined Mondelēz International as a Section Manager, responsible for managing various departments and leading important projects. Finally, since February 2021, they have been working at Astra Sweets in the role of Director of Operations, overseeing the company's operations.

Bart Van Looy completed their undergraduate education from 1995 to 2000 at Katholieke Hogeschool Kempen, where they earned a degree in Industrial Engineering with a specialization in Biotechnology, focusing on the food industry. Bart also obtained a certification as an HACCP (Hazard Analysis and Critical Control Points) auditor from Amelior vzw. There is no information available regarding their further education or any additional certifications obtained during a specific time period at KU Leuven.