The Operations Team at Atlantic Group ® is responsible for ensuring seamless coordination and execution of hospitality services across the company's diverse portfolio. This includes managing food and beverage operations, overseeing major events, maintaining IT and facilities, and driving continuous improvement to uphold the company's standard of excellence and innovation within the industry.
Antonio Jose Soares
Executive Manager Of Food & Be...
Awais Masood
Operations Manager
Hivi Amunugama
Team Leader
Mahala Fox
Area Manager
Mohamed Salah
Senior Operations Manager
Rebecca Hunter
Manager - Major Events (ongoin...
Robert Anvieh
It/maintenance Manager
Sophie Gilford
Food And Beverage Attendant An...