Zach Karp

Zach Karp has worked in a variety of roles since 2009. Zach began their career as an Executive Chef at Red Oak Steaks & Wine in 2009, then moved on to become the Head Chef at Harvest Grill Coon Rapids in 2010. In 2013, they worked as an IT Service Work Study at Saint Paul College, assisting students, faculty, and staff with IT help and questions. Zach also worked as a Chef at Bloomy's RoastBeef FoodTruck and Tiki Tims FoodTruck in 2013 and 2014 respectively. Since 2015, they have been employed as a Software Engineer 2 and Service Desk Tech at Atomic Data.

Zach Karp attended Saint Paul College-A Community and Technical College from 2012 to 2014. Zach also attended The Art Institutes International Minnesota from 2008 to 2010, where they earned a Certificate in Culinary Arts in the field of Culinary Arts/Chef Training.