Miguel Rodriguez has extensive experience in the restaurant industry, with their most recent role being the Director of Operations at Bear Family Restaurants since April 2018. Prior to that, they worked at McDonald's for over 25 years, holding various roles including Consultant for Operations/Innovation, Business Consultant, Training Consultant, Operations Consultant, Restaurant Manager, Assistant Manager, Shift Manager, and Crew Person. Miguel'sroles at McDonald's involved providing leadership, coaching, training, and operational support to maximize sales, profit, and customer satisfaction.
Miguel Rodriguez obtained a Bachelor of Science (BS) degree in Business Administration from Kaplan University between 2009 and 2012. Prior to that, they completed an Associate of Arts degree in Business Management at the College of DuPage from 2007 to 2009. Miguel Rodriguez also holds a certification as a Franklin Covey - Focus Workshop Facilitator, although specific details about the institution, month, and year of obtaining this certification are not provided.
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