Beau-Rivage Palace
Guillaume Lajus is an experienced professional in the hospitality industry with a strong background in restaurant management and operations. Currently serving as Gérant de restaurant at Villa Malfi since May 2024, Guillaume has previously held the position of Directeur de restaurant at Beau-Rivage Palace since December 2021. Prior experience includes roles as a financial advisor at HESTIA CONSEILS and various positions at Beau-Rivage Palace Lausanne, where responsibilities included management and serving. Additional experience includes work at Le Guanahani in St. Barth, Chalet d'Adrien, and La Voile Blanche, showcasing a comprehensive career in restaurant service and management.
This person is not in any teams
Beau-Rivage Palace
For nearly 150 years, Lake Geneva has reflected the dazzling lights of the Beau–Rivage Palace. Located in 10 acres of private gardens, the elegant Belle Epoque buildings command breathtaking views across the lake to the majestic Alps beyond. With its 168 fully renovated rooms, including 34 suites, four restaurants including Two Michelin Star Anne-Sophie Pic, two bars and the Cinq Mondes Spa, the Beau–Rivage Palace is a world in itself.