Bell Food Group AG, formerly Bell AG, is a Switzerland-based company that is primarily engaged in the production and distribution of meat. The Company has five product groups. The Fresh Meat product group is involved in the supply of self-service meat products for the retail trade and products for the restaurant trade, as well as Vaudois specialties. The Charcuterie (own and purchased) product groups offer ready-cooked products, both under the Bell brand and under a number of customers' own brands. The Poultry product group offers various poultry products, as well as specialty meats, such as rabbit, game, ostrich and kangaroo. The Convenience product group offers ready-cooked seasonal convenience products, such as domestic and imported fish. Within the Seafood product group, the Company offers fresh and frozen seafood. Bell Food Group AG' brands include Bell, Hilcona and Eisberg, among others.

Food & Beverage

Bell Food Group

Lorenz Wyss

Domenico Sottile

Lukas Schaub

Florian Reis

Theodor Pulver

Michael Gloor

Tobias Shibli

Sven Friedli

Sarah Sutter

Endrik Dallmann

Thomas Scholz

Susen Lara Hartung

Marco Tschanz

Xavier Buro

The board of directors at Bell Food Group has a long history of experience in a variety of industries. Fertigungsplaner, Rekrutenschule & Durchdiener, and Logistiker Verpackerei are just a few of the companies that they have worked for in the past. In addition to their work experience, the board of directors also has a wealth of education between them. Centravo Holding, CPV Pensionskasse Coop, and Swisscom are just a few of the organizations they have been involved with in the past.

Board of Directors

Leadership Team

CEO and Executive Team

Board of Directors

About

Team members

Other teams at Bell Food Group

Leadership Team

CEO and Executive Team