Kent Kobelin

Kent Kobelin is an accomplished Production and Event Manager at Best Beverage Catering since June 2019, overseeing events for CAL Athletics and the Greek Theater. Previously, Kent has excelled as an Independent Restaurant Consultant since October 2017 and served as Operations Director at Aisle 5 Pub and Grill, where a 5,000-square-foot facility was developed from the ground up. Other significant roles include General Manager and Director of Food and Beverage at The Hotel Durant, District Manager for Buon Hospitality and Bistro Burger Inc., and District Manager at San Francisco Soup Company, expanding operations from two to sixteen units. Kent also has experience as General Manager at Kimballs East/Kimballs Carnival, managing a 400-seat dinner theater. Educational background includes a BS in Science/Health and Human Performance from the University of Florida.