Operations Team

The Operations Team at Big Red F Restaurant Group is responsible for overseeing the day-to-day activities of the restaurant locations, ensuring consistent quality and exceptional service across all concepts. This team collaborates closely with management to streamline processes, maintain operational excellence, and implement strategies that enhance customer experiences. Additionally, they play a vital role in community engagement initiatives and support charitable activities, aligning operational efforts with the company’s commitment to making a positive impact in the regions they serve.