Garrett Pickett is an experienced professional with a diverse background in customer service and technical roles. Currently serving as a server at Black Eyed Pea Restaurant since February 2016, Garrett has consistently demonstrated skills in money handling and customer engagement. Previous experience includes roles such as blades finisher at Vestas and off-road dump truck operator at Alan Cawthon Construction, showcasing a strong foundation in both manual labor and supervisory functions. Garrett also has a significant history in the food service industry, having worked at various establishments such as Chili's, Outback Steakhouse, and Lady Beaverbrook Country Club in positions involving customer service and cash handling. With an Associate of Science degree in Wind Energy Technology from Ecotech Institute, Garrett combines practical experience with relevant technical education.
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