Cornelius J Cover

Cornelius J Cover is a seasoned professional in the food and beverage industry, currently serving as the Director of Food and Beverage at BlueStar Resort & Golf since March 2022. Prior to this role, Cornelius held the position of General Manager at Renata's Hearth within the Arizona Biltmore, a Waldorf Astoria Resort, from February 2021 to March 2022. Experience also includes serving as Assistant F&B at AMAN, Restaurant Director at Post Ranch Inn, and Director of Operations | Sommelier at Culinary Edge. Additional roles include Food and Beverage Manager | Sommelier at Miraval Arizona, Sommelier at Hacienda Del Sol Guest Ranch Resort, and Sommelier at The Ritz-Carlton Hotel Company, L.L.C. Cornelius earned a Bachelor of Science degree in Physiology from the University of Arizona between 2003 and 2008.