Laura Michel

Laura Michel has worked in various roles since 2013. Laura started as a Chef de Rang at A Candella restaurant, then moved on to become an Agent Administratif Trilingue at the Pole d'enseignement supérieur et de recherche PRES-UMSF) Université Montpellier Sud de France. In 2013, they also worked as an Hôtesse d'accueil Trilingue at L.M.P Languedoc Média Promotion. In 2014, they took on the role of an Au Pair in the USA at EurAupair. In 2015, they were an Assistante de Vente at Jennyfer. In 2016, they worked as an Ambassadrice de Marque at Gabriella Wines Importer. In 2017, they were a Réceptionnniste at Groupe Bernard Loiseau and a Manager de Projet et Communication at the Comité Départemental de Voile du Morbihan. Finally, from 2018 to 2021, they were a Chef de Projet Événementiel et Assistante Commerciale at ROSEBASILIC, and currently works as an Account Manager Bourgogne at Bodas.net.

Laura Michel completed a Licence in Langues étrangères appliquées (anglais-espagnol-arabe) from Nantes Université from 2009 to 2012. Laura then went on to complete a Master 1 (M1) in Négociation de Projets Internationaux from Université Paul Valéry - Montpellier III from 2012 to 2013. In 2015, they completed an Anglais intensif from Brandon College of San Francisco and a Master 2 (M2) in Management - Business Administration from IAE DIJON. In 2016, they completed a Master's degree in Management from National Taichung University of Education.