Ashleigh Cox has extensive experience in the food service industry, currently serving as a Jack of All Trades at Bone Daddy's House of Smoke since May 2007. Previously, Ashleigh held the position of Marketing Coordinator at Texas Land & Cattle Steakhouse from March 2006 to May 2007. Ashleigh's educational background includes studies at the University of North Texas from 2000 to 2004 and at Eastern Oklahoma State College from 1999 to 2000.
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