Bonita Bay Club
- Cepc Marissa Zapatka
Cepc Marissa Zapatka
Executive Pastry Chef at Bonita Bay Club
Marissa Zapatka, a Certified Executive Pastry Chef, has accumulated vast experience in the culinary industry. Marissa has held positions at Sale e Pepe, Fiddler's Creek, and currently at Bonita Bay Club. Marissa obtained their Bachelor's degree in Baking and Pastry Arts/Baker/Pastry Chef from The Culinary Institute of America in 2014.
Timeline
Executive Pastry Chef
October, 2022 - present
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