Cepc Marissa Zapatka

Executive Pastry Chef at Bonita Bay Club

Marissa Zapatka, a Certified Executive Pastry Chef, has accumulated vast experience in the culinary industry. Marissa has held positions at Sale e Pepe, Fiddler's Creek, and currently at Bonita Bay Club. Marissa obtained their Bachelor's degree in Baking and Pastry Arts/Baker/Pastry Chef from The Culinary Institute of America in 2014.

Location

Naples, United States

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Bonita Bay Club

It's Where You Belong... Five extraordinary championship golf courses designed by legendary architects Arthur Hills and Tom Fazio, an 18-court tennis complex, two welcoming and distinctive clubhouses, a Lifestyle Center featuring a state-of-the-art fitness center, spa and salon, and world-class dining come together to make Bonita Bay Club the leading country club in Southwest Florida. For Bonita Bay Club job listings please visit: https://bonitabayclub.applicantpro.com/jobs/


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Employees

201-500

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