Robbin Christi Mouton is an accomplished professional with extensive experience in supply chain management, operations excellence, and continuous improvement across multiple industries. Currently serving as the Sr. Supply Chain Learning & Development Manager at The Boston Beer Company, Robbin previously held significant roles at Sabra Dipping Company as the Director of Continuous Improvement and at The Hershey Company in various leadership capacities related to manufacturing and operations excellence. With a proven track record of leading multimillion-dollar plants, implementing lean methodologies, and driving substantial cost savings, Robbin's leadership contributes to enhanced business performance. Robbin holds an MBA in Applied Management from the University of Memphis and a BS in Chemical Engineering from Prairie View A&M University.
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