Erin joined Bottleneck Management in December of 2011 as the Director of Events for South Branch Tavern & Grille. There, she developed systematic processes for large corporate events as well as launched the now very popular wedding program for weekend business when the restaurant is normally closed to the public.
Erin was promoted to Director of Events & Business Development in December of 2013, where she now oversees events and event management for all Bottleneck locations. Along with overseeing and managing all events and corresponding event teams, Erin is also tasked with developing ongoing initiatives to create new business and retain existing clientele.
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