Kristie Lowe

Kristie Lowe, PHR has extensive work experience in human resources. Kristie started their career as a Human Resources Manager at Mallards Food Products/Michael Angelos Gourmet Foods in 1997 and worked there until 2004. In 2005, Kristie joined Boyett Petroleum as the Director of Human Resources/Payroll, a role they currently hold. Additionally, they served as a Board of Director at Central Valley Human Resource Management Association from 2008 to 2015.

Kristie Lowe, PHR completed their Bachelor's degree in Business Management from the University of Phoenix from 2004 to 2006. Prior to that, they attended Grace Davis High School, although no specific degree or field of study information is available for that period.