Brûlée Catering is a full-service catering company serving the Greater Philadelphia area – from Center City to the Main Line. Our team embodies decades of experience under the iconic, watchful eye of James-Beard award-winning Chef Jean-Marie Lacroix. We cater to events of all styles, including weddings, social celebrations, corporate functions, galas and more. 

Brûlée's deep-rooted expertise and focus on Philadelphia has led to long-term partnerships with many of the region’s most prestigious museums, historic buildings and cultural attractions as their exclusive culinary provider. These exclusive venues include: 

• The Met Philadelphia 
• Museum of the American Revolution 
• Moulin in East Falls 
• Free Library on the Parkway 
• Memorial Hall, home to Please Touch Museum 
• National Constitution Center 
• The Liberty View  
• Dilworth Park at City Hall 
• Convene 

Event Venues

Events

Museums

Restaurants

Brûlée Catering

Barry Gutin

Cheyse Henry

Mike Boris

Kyle-Glenn McLaughlin (KG)

Heather Kirby

Denise Ronayne

The Food and Beverage Service team at Brûlée Catering is responsible for delivering exceptional dining and beverage experiences during events. Comprising roles such as servers, banquet servers, bartenders, and service captains, the team ensures seamless execution of catered events, maintaining high standards of service, hospitality, and presentation to enhance the guests' overall experience.

Food and Beverage Service

Sales and Management Team

Food and Beverage Service

About

Team members

Other teams at Brûlée Catering

Sales and Management Team