Chris Gregg

Chris Gregg has extensive experience in operations and supply chain management within the food industry. Chris has held various leadership positions at companies such as Bulletproof 360, Impossible Foods, and Big Heart Pet Brands. Chris has a background in international business and Japanese minor from Pacific Lutheran University. Chris focuses on developing and executing long-term strategies for companies to drive scale, capacity, and efficiency in manufacturing and supply chain operations. Throughout their career, Chris has demonstrated a strong commitment to talent development and fostering growth within operations teams.