Will Mitchell

Will Mitchell is currently a bartender at Burial Beer Co., and has previously worked for the company in various roles.

Will Mitchell has an Associate of Science in Brewing, Distillation, and Fermentation from Asheville-Buncombe Technical Community College. Will also has an Associate of Science in Ecology and Evolutionary Biology from Asheville-Buncombe Technical Community College.

Will Mitchell reports to Anna Maddamma, DTR Taproom Manager. They are on a team with Jonathan Pratt - DTR Bartender, Phil Ayers - DTR Bartender, and Doug Koppenhaver - DTR Bartender.