Georgia Luddecke

Senior Accounting Manager at Burrow

Georgia Luddecke has a diverse range of work experience spanning various industries. Georgia began their career as a Cashier at Stop & Shop from August 2007 to July 2010. In 2010, they worked as a Biology Teaching Assistant at the International School of Bremen. From January to May 2012, they served as an Animal Care Intern at Zoo New England.

In 2011, Luddecke joined The Cheesecake Factory, where they worked as a Hostess, Server, and Back-Up Operations Support Technician until May 2014. Georgia then joined the New England Aquarium as a Coral Lab Assistant from February 2014 to January 2015.

From May 2014 to July 2016, they held the position of Market Manager at Brookline Farmers' Market. Simultaneously, Luddecke worked as a Retail Manager at Clear Flour Bread Bakery from May 2014 to January 2015. Georgia later took on the role of Assistant General Manager at Clear Flour Bread Bakery from January 2015 to July 2016.

In 2016, Luddecke transitioned to Momofuku, where they became an Office Coordinator from September 2016 to July 2017. Georgia then progressed to the role of Staff Accountant from July 2017 to September 2018, and finally, as a Senior Accountant from September 2018 to December 2020.

Most recently, Luddecke joined Burrow, starting as a Staff Accountant from March 2021 to November 2021. Georgia was promoted to Senior Accountant and held the position from November 2021 to October 2022. From October 2022 to April 2023, they served as an Accounting Manager, and they are currently working as a Senior Accounting Manager as of April 2023.

Georgia Luddecke completed their education as follows:

From 2019 to 2022, Georgia attended Northeastern University where they earned a Master of Business Administration (MBA) degree with a focus on Sustainability.

Between 2014 and 2017, they studied at the University of Massachusetts Amherst and obtained a Certificate in Sustainable Food and Farming.

Their undergraduate education took place from 2008 to 2013 at Northeastern University, where they pursued a Bachelor of Science (B.S.) degree in Psychology with a minor in Biology.

Lastly, Georgia attended Arlington Catholic High School from 2004 to 2008, although no specific degree or field of study information was provided for this institution.

Links

Previous companies

The Cheesecake Factory logo

Org chart

Peers

Timeline

  • Senior Accounting Manager

    April 1, 2023 - present

  • Accounting Manager

    October, 2022

  • Senior Accountant

    November, 2021

  • Staff Accountant

    March, 2021

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