Roy Anthony Robielos

Roy Anthony Robielos has extensive experience in quality assurance and management within the food manufacturing industry. Since September 2012, Roy has worked at Campbell Company of Canada, holding positions such as Canadian Coman Manager and Canadian Business Quality Specialist, where responsibilities included managing and auditing comanufacturers, warehouses, suppliers, and repackers across Canada, the US, and Asia. Prior roles included Quality Assurance Coordinator, Master Data Specialist, and Auditor, highlighting proficiency in managing SAP Master Data for over 700 ingredients and 300 finished products, as well as expertise in mock recalls, traceability, and thermal processing operations. Before Campbell Company, Roy worked in quality assurance at Lassonde from June 2008 to August 2012.