Carlo's Bakery
Masha Timonina is a dedicated Food Scientist currently employed at Veggies Made Great® since October 2023. Prior to this role, Masha served as an R&D Manager at Carlo's Bakery from August 2021 to October 2023 and worked as a Junior Food Scientist at Citromax Group from November 2017 to August 2021, where responsibilities included flavor compounding, project tracking, sensory evaluation, and interdepartmental collaboration. Masha's earlier experiences include a reception role at HackensackUMC Fitness & Wellness, an internship as an Assistant Product Developer at FrieslandCampina, and various volunteer positions. Masha holds a Bachelor of Science degree in Nutrition and Food Science, with a concentration in Food Science, from Montclair State University.