Rick Dobbyn has worked as the Director of Risk Management at Chaac Foods Restaurants since August 2019. Prior to that, they worked as a Principal at Izmir Management, Inc. starting in September 2013.
Rick Dobbyn holds a Bachelor of Arts (B.A.) degree in Economics from Michigan State University. Rick also has a Doctor of Law (J.D.) degree from the University of Michigan. Additionally, they studied Economics at both the University of Göttingen and Michigan State University.
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