Sara Glenn

Sara Glenn is a seasoned professional with extensive experience in educational program management and development. Currently serving as the Senior Coordinator for Healthy School Food Pathway Planning at the Chef Ann Foundation since January 2024, Sara has previously held significant roles such as Director of Programs and Data Analyst at Durham's Partnership for Children, and Director of Admissions & Curriculum at BB International School. Additional experience includes teaching special education in early childhood settings, strategic development in nutrition and obesity at YMCA, and project coordination for telemedicine at Wake Forest Baptist Medical Center. Sara holds multiple degrees, including a Master’s Degree in Education from the University of North Carolina at Greensboro and Bachelor’s Degrees in Social Work from Appalachian State University.