Kaitlin W.

Kaitlin W. has a diverse work experience spanning several companies and roles. Kaitlin started their career in 2014 at the Society for the Promotion of Japanese Animation (SPJA), where they worked in the Registration Department, assisting convention attendees with pass pick-up, line control, and answering questions. Kaitlin also completed sexual harassment and online staff training. Kaitlin continued working at SPJA in 2017 as part of the Premier Fan Department, assisting high-benefit convention attendees, recruiting staff, and maintaining the exclusive Premier Fan Lounge.

In 2015, Kaitlin gained experience as a Marketing Intern at Tokyo Journal, where they likely assisted with marketing-related tasks. Kaitlin also worked as an Office Assistant at OC Choice Catering from 2015 to 2016, supporting the executive manager, director, and head chef.

In 2017, they took on a role as an Office Assistant at Corky Carroll's Surf School, likely providing administrative support. The following year, they became a Front Desk Associate at Massage Envy, where they likely handled customer service and administrative tasks.

Kaitlin'smost recent position is with the City of Irvine, where they started as a Human Resources Intern in 2019 and later became an Office Specialist. Kaitlin'sresponsibilities there likely involve administrative tasks and supporting the HR department.

Overall, Kaitlin demonstrates a range of experience in office administration, customer service, event coordination, and human resources.

Kaitlin W. started their education in 2004 and completed it in 2019. From 2004 to 2013, they attended the Southern California Children's Chorus where they focused on choral music education and world-class performance. Then, in 2013, they enrolled at California State University at Fullerton and pursued a Bachelor of Business Administration (BBA) degree with a concentration in Human Resources Management. Kaitlin'seducation in Business Administration is still in progress. Additionally, in May 2018, they obtained a certification in Basic Food Safety from an ANSI Accredited Program called eFoodhandlers Basic Food Safety Course - California Version.