Anthony Cucci

Anthony Cucci has worked in various roles within the food industry. Anthony'smost recent position is as an R&D Lab Technician at Climax Foods, which they will start in June 2023. Prior to that, they worked as a Process Support Group Manager at Anheuser-Busch from January to June 2023. Anthony also worked at Beyond Meat as a Laboratory Technician II and an Innovation Lab Tech for the Analytical Team from November 2021 to December 2022. In 2021, they worked as a Call Center Agent at Louisiana State University, where they conducted cold-call phone interviews for the CDC to collect data on the health/health practices of residents in Louisiana, Tennessee, and the U. S. Virgin Islands.

Anthony Cucci earned a Bachelor's degree in Food Science and Technology from Florida State University, completing their studies in 2021. Anthony also completed a minor in Chemistry at the same university, though the start and end years for this program are unknown.