Jason Miller

Jason Miller is a skilled chef with a vast experience in the food industry. With a background in various roles such as Director of Dining Services and Assistant Food Service Director, Jason has honed their skills in menu planning, staffing, and executing banquet functions. Dedicated to providing excellent customer service, Jason has worked in a variety of settings including schools, retirement residences, and hotels. With a Bachelor of Arts degree from Humboldt State University, Jason is well-equipped to excel in the culinary world.