Theresa Lei

Theresa Lei, MS, is a seasoned food scientist with extensive experience in the food industry, currently serving as a Senior Food Scientist at Columbus Craft Meats since June 2021. Previous roles include Senior Food Scientist and Regulatory Specialist at La Terra Fina, and various positions at Conagra Brands, including Food Scientist and Senior Food Labeling Specialist. Additional experience encompasses regulatory affairs at Unilever Food Solutions and Columbus Foods, LLC, as well as a position as a Food Science Technologist at USDA. Theresa's academic credentials include a Bachelor of Science and a Master of Science in Food Science and Technology from the University of California, Davis.