Claudia del Pilar Aldana Garay is an experienced professional in business management, particularly in the food and beverage sector. Currently serving as Jefe de unidad de negocios at Comfenalco Antioquia since July 2021, Claudia leads the food and beverage business and events, driving expected results while aligning with corporate growth strategies. Previous roles include Jefe regional de operaciones at Aldimark S.A.S., where Claudia ensured service, cost, and quality objectives were met, and Gerente de operaciones at CREPES Y WAFFLES, focusing on operational planning and supervision. Claudia also has teaching experience in food and beverage management at Fundación Universitaria San Mateo, Universidad de La Sabana, and other institutions. Educational background includes a degree in Administration of Service Institutions from Universidad de La Sabana and a specialization in Marketing Management from Universidad Externado de Colombia.
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