Zach Gibson

Zach Gibson has a diverse work experience ranging from being a material handler at Composite Builders, LLC to working as a bartender and bar manager at The Black Sheep Bar and Grill, MACATAWA BAY YACHT CLUB, and Boatwerks Restaurant. Zach has also worked as a counter clerk at Baja Cafe and Grill and as a cook at Pereddies. In their previous roles, Zach has demonstrated skills such as customer service, mixology, food preparation, multitasking, and attention to detail.

Zach Gibson's education history includes a degree in Business Ownership and Entrepreneurship from Mid Michigan Community College obtained in 2012. Prior to that, they earned a Bachelor of Business Administration (BBA) from Grand Rapids Community College in 2009 and a degree in Business Administration from Lake Michigan College in 2008. Zach obtained a college prep degree from Holland High School in 2008 as well. In May 2015, they received TIPS certification.