Alain Zemmour

Alain Zemmour is an experienced professional in the hospitality and airport operations sectors, currently serving as Vice President of Airport Operations at Concessions International since September 2017, after previously holding the position of Director of Operations. Prior roles include Banquet Director at Four Seasons Hotels and Resorts and Director of Operations for multi-unit restaurants at Hartsfield Jackson International Airport with Hojeij Branded Foods, Inc. Alain has also served as Restaurant & Bar General Manager at InterContinental Hotels Group and held various managerial roles in notable establishments such as 10 Degrees South, St Regis Hotel, and Mansion on Peachtree. Additionally, Alain possesses certification as a Sommelier and has a history of leadership in different capacities, including owning and managing L'assiette French Bistro.