Jehovanny Aviles

Jehovanny Aviles is an experienced hospitality professional with a strong background in food and beverage management. Currently serving as General Manager of a Business Unit at Concessions International since August 2017, Jehovanny oversees operations and strategic management. Prior experience includes roles as Food and Beverage Operations Manager at StepStone Hotels, Assistant Food and Beverage Manager at Crescent Hotels & Resorts, and Assistant Banquet Manager at Pyramid Hotel Group. Previous positions also include Facilities Coordinator at CBRE and Customer Service Representative at PNC. Jehovanny holds a degree from the University of the District of Columbia and has a history of effectively overseeing and enhancing service quality in various hospitality settings.