Layla Pezzullo has a diverse work experience spanning various roles and industries. In 2019, they started their career as a Marketing and Business Development Summer Intern at World Trade Center Kentucky. From 2013 to 2019, they worked at Chillers microcreamery, initially as a Manager and later as a Management and Marketing Intern. In 2020, they joined stori apparel as a Customer Service Representative. Layla then moved to Alani Nutrition in 2021, where they served as a Customer Service Representative, Warehouse Returns Manager, and later as an Inventory Control Manager. Currently, they are working as an Operations Analyst, External Manufacturing in Alani Nutrition. Additionally, in 2022, they also joined Congo Brands as an Operations Analyst, External Manufacturing.
Layla Pezzullo earned their Bachelor's degree in Business from Indiana University Southeast, where they enrolled from 2016 to 2020. In addition to their degree, they obtained two certifications: "Programming for Everybody (Getting Started with Python)" from Coursera in April 2018 and "ServSafe" from ServSafe Certified in February 2018.
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