Sanjna Sridhar has three years of work experience. In 2018, they began their career as a Management Trainee at JW Marriott. In 2019, they joined Fika Restaurant (Platter Foods Pvt Ltd) as a Commi 1. In 2020, they were appointed as the Head of Culinary and New Products and Lead Food Producer at Cookd.
Sanjna Sridhar has a diverse educational background. Sanjna completed their Class 10 in 2013 from Vidya Mandir Senior Secondary School. Sanjna then completed their Class 12 in 2015 from the same school, with a focus on Biology, Physics, Chemistry, and Math. Sanjna furthered their studies at Welcomgroup Graduate School of Hotel Administration, Manipal, where they earned a B.A in Culinary Arts in 2018.
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