Patrick Erdman

Patrick Erdman is an experienced hospitality professional with a diverse background in restaurant management and sommelier roles. Currently serving as the General Manager for Benson's Restaurant Group since March 2023, Patrick has also contributed to the Court of Master Sommeliers as a Sommelier since April 2017. Previous positions include Director of Premium with Levy at Fiserv Forum and Food and Beverage Director at Foxtown Restaurants. Patrick has held multiple general manager roles at notable establishments such as Stella Van Buren at the Westin and The Bartolotta Restaurants. Early career experience includes the position of General Manager at Highland House Sheboygan and Restaurant Bar Manager at DeRosa Corporation. Patrick Erdman holds a Level One Introductory Sommelier Course certification from the Court of Master Sommeliers and has attended the University of Wisconsin-Stevens Point and the University of Wisconsin Washington County.