Christiaan Criens

Sr. Manager Food & Beverage Operations at Cunard

Christiaan Criens is an accomplished professional in the food and beverage operations sector, currently serving as the Senior Manager of Food & Beverage Operations at Cunard since June 2023. In this role, Christiaan ensures an exceptional guest experience by overseeing coordination between ship and shore operations and promoting continuous departmental improvement. With over a decade of experience at Holland America Line, Christiaan held various roles including Food & Beverage Director, where responsibilities included maintaining quality standards, budget management, and optimizing operational efficiency. Earlier career positions include Front Desk Agent at Avila Hotel and various culinary management roles, culminating in a comprehensive expertise in the hospitality industry. Christiaan holds a Bachelor of Science degree in Business Administration and Management from the University of the Netherlands Antilles.

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