Christos Chardouvelis

Bar Manager at Cuvée

Christos Chardouvelis possesses extensive experience in the hospitality industry, with significant positions including Hotel Operations Manager at Forestata Village from March 2010 to November 2023, and Bar Manager at Loft Cocktail Bar Lixouri from December 2020 to September 2023. Additional roles include Head Waiter at Porto Restaurant Lixouri, Catering Waiter at Viewhall, and Banquet Waiter at Dipnosofistirion Catering. Christos also has experience as Head Bartender at Hummings Bar and as Banquet Captain and Captain at various establishments. Academic qualifications include a Bachelor's degree in Barista from the Beverage Standards Association and a Bartending degree from the International Bartender, both obtained in 2018, along with an HBA from Alpine Center, completed in 2002.

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