Cylinder
Emily Denny Tuggle, MS, RD, LD, currently serves as a Registered Dietitian and Care Team Lead at Cylinder since December 2021. Prior experience includes roles as a Registered Dietitian at the University of Kentucky Dining Services from July 2019 to August 2021 and as a Campus Dietitian at Sodexo-Berea College from August 2018 to June 2019. Additionally, Emily worked as a Clinical Dietitian at KentuckyOne Health from June 2016 to August 2018 and as a Health Coach at Corporate Health Partners from January 2014 to June 2016. Emily holds a Master's degree in Human Nutrition & Functional Medicine from the University of Western States, completed between 2020 and June 2022, and completed a Dietetic Internship at the University of Kentucky in 2013, following a Bachelor of Science degree in Dietetics/Dietitian from the University of Kentucky earned between 2008 and 2012.
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