Daisy Lab
Nicole (Nikki) Freed, PhD, is a Co-Founder and Chief Scientific Officer at Daisy Lab. Nicole (Nikki) is also leading the Auckland Genomics at The University of Auckland. With a background in Biology, Molecular Biology, and Evolution, Nikki has a strong research experience at various institutions such as Massey University, Novartis, and Naval Health Research Center. Nicole (Nikki) has developed the Midnight Method for rapid sequencing of SARS-CoV-2 and has made significant contributions to the field of genetics and infectious diseases.
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Daisy Lab
New Zealand is the largest exporter of dairy proteins. These exports deliver nutrition to those who need it and create prosperity for our farmers and our communities. Yet it also comes at a cost to our environment, polluting our waterways and generating substantial greenhouse gas emissions. What if there was another way? We believe there is. Using precision fermentation we can produce identical dairy proteins without the harm to our land, our rivers or our animals. Daisy Lab is on a mission to pioneer precision fermentation technology for dairy protein production.