Yubin Wang

Product Development Technologist

Yubin Wang is an experienced food technologist with a strong background in product development and research. At Demeter Researches Limited, from September 2018 to March 2021, Yubin was involved in generating new product ideas, modifying recipes, and overseeing production processes. Prior to this, Yubin served as a Product Development Technologist at Hibiscus Solutions Ltd from January 2017 to June 2018, where interaction with customers and project scope agreement were key responsibilities. Currently, at Danone since March 2021, Yubin leads product development projects, analyzes options, and collaborates with cross-functional teams while identifying innovation opportunities. Earlier experience includes roles in inspections at Shanghai Quarantine Bureau and Shanghai Entry-Exit Inspection & Quarantine Bureau, where Yubin utilized High-Performance Liquid Chromatography for food additive analysis. Yubin holds a Bachelor's degree in Food Technology and Processing from Shanghai Fisheries University and a Master of Food Processing Engineering from the University of Auckland.

Location

Auckland, New Zealand

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