Shane Hampson

Shane Hampson is an experienced culinary and sales professional currently serving as Sales Manager and previously as Inside Sales Representative at D'Artagnan since May 2022. Prior roles include Sous Chef at STARR Restaurants from December 2021 to May 2022 and Head Chef at Chestnut Hill Brewing Co. in 2019. Shane also worked as a Launch Associate at Pared in 2019 and held the position of Executive Sous Chef of R&D at Red Lobster from March to December 2018. Additional culinary experience includes serving as Sous Chef at Lo Spiedo and Pizzeria Vetri between 2015 and 2018. Shane's educational background includes studies at Atlantic Cape Community College from 2012 to 2014 and at Central Bucks High School South from 2004 to 2007.