Harold Mirambell

Harold Mirambell is an accomplished hospitality professional with extensive experience in hotel management and operations. Currently serving as General Manager at Davidson Hospitality Group, Harold previously held a similar position at Aimbridge Hospitality, where a major property transformation was achieved, leading to significant revenue growth. Harold's career includes key roles such as Area Manager for multiple Hilton properties, where operational efficiency was enhanced during a transition to HCW Hospitality, and as General Manager for the successful launch of a new DoubleTree by Hilton. Additionally, Harold has contributed to high-performing teams in various hotel roles, including Director of Food and Beverage and Director of Operations across notable resorts and hotels, achieving noteworthy recognition and profitability. Harold holds a Bachelor of Science degree in Hotel, Restaurant, and Tourism Administration from the University of New Orleans.