Van Nguyen

Van Nguyen is an accomplished hospitality professional with extensive experience in restaurant management and service. Currently serving as Assistant Manager at Del Frisco's Grille since July 2016, Van Nguyen maintains daily transaction records, generates reports, and fosters communication between service staff and upper management. Notably, this role follows a successful tenure as Head Private Event Server, where coordination for large events was paramount. An early career at Benihana included responsibilities as Training Program Coordinator and Lead Server, demonstrating expertise in training development and sales achievement. Additionally, Van Nguyen began as Head Hostess at Pappasitos Cantina. A graduate of the University of Houston with a Bachelor of Business Administration in Accounting and Finance, Van Nguyen's career reflects a commitment to excellence and exceptional performance in the hospitality field.