Carolina Paredes Ferreira has a background in nutrition and food safety management. Carolina has worked in various roles such as Assistant Food Safety Manager at Delafruit, Cajera comercial at Mercadona, and Nutricionista clínico at Hospital Universitari Joan XXIII and Hospital Universitari Sant Joan de Reus. Carolina holds a degree in Nutrición humana y dietética from Universitat Rovira i Virgili and completed their Bachillerato científico at La Salle Tarragona.
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