David James Rosar is a seasoned professional in the food service industry with extensive experience in various leadership roles. Currently serving as a Growth Specialist at Deployed Resources, LLC since January 2022, David previously held the position of Director of Food and Nutrition Services at Encompass Health, overseeing food production for patient meals. Prior experience includes serving as Director of Catering for Sodexo, managing a $6 million portfolio and supervising 25 staff members, and Assistant Dining Manager at Boston College, where David managed high-volume dining operations. Additional expertise encompasses catering services for G&M Catering and TouchPoint Support Services, as well as roles at Omni Hotels & Resorts and Facebook. David holds a Bachelor of Science degree in Culinary Arts, Food Service Management, and Casino Operations from Johnson & Wales University.
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