Alexandra Theiring is a skilled professional in the hospitality and events management sector, currently serving as the Catering and Special Events Manager at the Detroit Athletic Club since April 2023. Prior experience includes roles as Food and Beverage Supervisor at Cherry Creek Golf Club and Logistics Coordinator at Spot Freight, where responsibilities involved managing shipments and addressing transit issues. Alexandra also completed an internship as a Credentials Representative at Indianapolis Motor Speedway, managing client orders and inventory, and held various positions at Ball State University, Tradehome Shoes, and French Lick Resort, gaining extensive experience in customer service and food preparation. Alexandra possesses a Bachelor's degree in Hospitality and Management from Ball State University, attained in 2020.
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