Asavela Nkebe

Asavela Nkebe is an accomplished professional with extensive experience in the brewing and beverage industry. Currently serving as Business Unit Manager and Technical Manager at Distell since September 2019, Asavela has previously held key positions at Anheuser-Busch InBev, including Production Manager and Brewing Area Specialist from March 2016 to August 2019. Earlier experience at The South African Breweries includes roles as Yeast Specialist and Brewing Technical Trainee. Asavela's educational background includes a Post Graduate Diploma in Management Practice from Henley Business School, a Diploma in Brewing Science from the Institute of Brewing and Distilling, and a Bachelor of Science (Hons) in Microbiology, complemented by a Bachelor of Science in Microbiology and Biochemistry from the University of KwaZulu-Natal.