Nicolas Fruneau

Nicolas Fruneau has over 15 years of work experience. Nicolas began their career in 2006 as a Commis de salle at Maxwell's Restaurants Group. In 2007, they moved to The Melbourne Hotel as a Chef de rang. In 2008, they continued in the same role at Marriott Hotels. In 2011, they changed roles to become a Personnel Navigant Commercial at easyJet. In 2014, they moved to The Beautyst as a Développeur front-end. In 2017, they began working at Mooncard - mooncard.co as a Développeur Full Stack. Nicolas is currently in the same role at Dogami since 2021.

Nicolas Fruneau obtained their Baccalauréat scientifique from Lycée Henri Matisse - Vence in 2005. Nicolas then attended 42 from 2013 to 2016 and obtained a Certificat de Développeur en Technologie Numérique. In 2021, they completed a Certificat de développeur Blockchain from Alyra, l'école blockchain.