Lucie Ventura

Lucie Ventura has a diverse work experience in sales, project management, and communication. Lucie started their career as an Assistant Communication & Relations Press for the Concours gastronomiques at GL events in 2016. Lucie then moved on to work as a Regional Market Manager for CHR at PepsiCo from September 2016 to September 2017. Lucie joined MAMA SHELTER in 2018 as a Project Manager for Meetings & Events, where they were responsible for commercial activities such as brief-taking, proposal creation, prospecting, and sales reports. Lucie also handled yield management and market research. Currently, Lucie is employed at DOOD, where they hold various positions such as Sales Business Development, Sales Team Lead, and currently, they are working as a Sales Grands Comptes.

Lucie Ventura began their education in 2011 at iaelyon School of Management, where they obtained a Licence AES in Economie et Gestion in 2015. In the following year, they pursued their studies at Örebro University, completing a Bachelor of Business Administration (B.B.A.) with a focus on International Management. Lucie then returned to iaelyon School of Management and obtained a Master 1 in Management Général in 2016. Subsequently, they pursued a Master 2 in Vente et Management commercial at the same institution, completing their education in 2017. However, no specific field of study is provided for their Masters degrees.