Emilie Bargine

Emilie Bargine is an accomplished marketing and communication professional with extensive experience in brand strategy and client management. Currently serving as International Client Director at Dragon Rouge since April 2016, Emilie also holds the role of Directrice Communication & Associée at Louisa Pampa and Marylou, Pâtisserie de la plage, where responsibilities include brand creation, packaging strategy, and social media management. Previously, Emilie worked as Account Director at Pixelis Design agency, overseeing commercial account management and strategic brand recommendations. Earlier roles include Account Director at Dragon Rouge, managing client relationships and brand identity projects, and Chef de projet at G2 Worldwide, where project management for international clients was key. Emilie's education includes a Bac + 4 in Advertising from ISCOM Paris and a Bac + 2 in Marketing from ENSEC Nantes.